Description

Made with Whitefish from the Pacific waters of Oregon, Washington and Alaska, fish is a high-quality source of complete protein, naturally low in sodium, and rich with essential heart-friendly Omega-3 Fatty Acids, Vitamins B6 and B12, Niacin, Phosphorus and Selenium. This nutritionally correct ratio of fruits and vegetables rounds out the recipe with powerful antioxidants, and fiber-rich low glycemic carbohydrates. 4 lbs.